Sentence examples for Salads from high-quality English sources.

• Single people don’t spin their salads.

• The best salads don’t have to be laborious.

• A similar function is served by salads based…

• Try it in salads or add to asian-style soups.

• Gelatins are often used in various fruit or vegetable salads.

• Ripe papaya is also good in tropical fruit salads and puréed in smoothies.

• A variety of salads are set in front of you—and the refills keep on coming.

• Enjoy sandwiches, salads, pizza or noodles with a beer or a glass of organic wine.

Use Salads in a sentence.

• They offer a large selection of starters, hummuses, falafel, salads and shakshuka.

• They make refreshing sweet fruit salads when combined with pomegranate seeds and lychees.

• The medium grade requires less soaking and cooking, so it's ideal for salads and Lebanese kibbeh.

• Salads made of lettuce and other tender greens should be dressed at the last moment to prevent wilting.

• There’s also a bonus recipe for fridge-raid pesto – perfect on pasta, salads, sandwiches, fish and chicken.

• Nearly 40 years later, beet and cheese salads are ubiquitous on American menus, and still generating new variations.

• Cafe Birenbaum has over 50 options from light cabbage salads and bean salads to buckwheat and couscous.

• The new bundles offer two flatbread pizzas and two salads for $23 or three flatbread pizzas and three salads for $29.

Salads sentence examples

• Subway already sells salads, but protein bowls contain about twice the amount of meat as Subway salads, Brand eating reported.

• (The seven salads were carrots with orange blossom water; cucumbers with cinnamon; herb jam; stewed tomatoes; eggplant purée; pickled beets; and braised chicken innards.)

• Most everything here travels well; without much of a kitchen, the tiny café is limited largely to sandwiches and cold salads, specifically Burmese salads, which are the clear draw of the place.

• Salad, any of a wide variety of dishes that fall into the following principal categories: green salads; vegetable salads; salads of pasta, legumes, or grains; mixed salads incorporating meat, poultry, or seafood; and fruit salads.