Sydney, the young chef thought, would be his new home.
In this sweltering inferno, the chef forged a meal for the rest of us to eat.
Alma runs Chef in Shackles, a restaurant at which the chef is known to be held against his will.
In Brooklyn, Chef Nate Adler of Gertie and Chef Greg Braxtrom of Olmsted have both embraced the effort.
The Sous Chef 12 wasn’t able to chop tomatoes or almonds as evenly as the Sous Chef 16 Pro.
Chef Mew has a knack and passion for grilled dishes, while Chef Aew’s strength lies in yum and chili dips.
On her return to England, she worked as sous chef at the St Enodoc Hotel in Cornwall and was later promoted to head chef.
Though she found fame as the head chef at Saneh Jaan, Chef Pom had to quit the Michelinlauded establishment due to health issues.
The White House executive chef and executive pastry chef are primarily hired to serve the first family and White House official functions.
It was in the latter post that he became executive chef at the now-closed Mercato, the Italian eatery by world-acclaimed chef Jean-Georges Vongerichten.
On the ground floor of ViPod Residences, off Jalan Kia Peng, is Oribe Sushi, helmed by arguably KL’s most lauded sushi master chef, Chef Hideaki Oritsuki.
Brioche from Heaven is run by Chef Gai Thanunya, the dessert chef who shoots to Thailand's culinary stardom thanks to her appearance on Iron Chef Thailand.
Owned by famous celebrity chef Supamongkon “Art” Supapipat, one of the judges of Top Chef Thailand, Chef’s Table by Chef Art serves carefully created dishes at the chef’s own home.
Chef Pichaya “Pam” Utharntham is known as one of the judges on Top Chef Thailand and as the owner of The Table by Chef Pam, a chef’s table restaurant where it’s nearly impossible to book a reservation.
Stake out Benjamin Mendy’s house and interrogate his New Year’s Eve chef (and the chef was the really galling detail here: who needs a chef, who craves above all a chef in these difficult times?)?
Another pastry chef, Camille Cogswell of Zahav in Philadelphia, was named Rising Star Chef, cementing the dominance of that modern Israeli restaurant, which has won multiple awards for its chef, Michael Solomonov.
While Darren wasn’t chef to the Queen and Prince Philip in the ’60s or ’70s, fast forward to 1982 and he was working in the royal household as a chef and after rising to the ranks of senior chef stayed with them until 1993.
That tart was thought up by Claudia Fleming, the pastry chef at Gramercy Tavern; the chocolate cake by Philippe Conticini, the chef at Petrossian Boutique and Cafe; and the cantaloupe dessert by Alex Asteinza, the pastry chef at Patria.
Mesnier learned his trade in France and Germany, at the Savoy Hotel in London, as the head pastry chef at the Hotel George V and as the corporate pastry chef for the Princess Hotels in Bermuda where he met both his wife, Martha, and Chef Haller.
We spoke to the chef and restaurateur Cheryl Johnson, co-chef of the culinary powerhouse Montréal Plaza and its stellar market offshoot Montréal Plaza Deli, about going from a military brat to a CIA-trained chef, maintaining balance in the kitchen and what makes Montreal exceptional.
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