Sentence examples for nutmeg from high-quality English sources.

• Nutmeg is the U.K.'

• Mix in the grated nutmeg, if desired.

• None grated tough nutmeg as easily as the Cuisipro.

• Nutmeg trees may reach a height of about 20 metres (65 feet).

• It was the prurient lure of nutmeg that beguiled them.

• Mace has a slightly warm taste and a fragrance similar to that of nutmeg.

• The fleshy arils surrounding the nutmeg seed are the source of the spice mace.

• The flavour is fragrant and bold, and different to your store-bought grated nutmeg.

Use nutmeg in a sentence.

• Mix together the cream cheese, pumpkin flesh, sugar, cinnamon and nutmeg until smooth.

• The islands’ volcanic soils are well adapted to the growth of nutmeg, which is indigenous.

• For the wilted spinach with nutmeg, rinse the young spinach leaves in a colander and drain well.

• Add the sage, parsley, ginger, nutmeg, pistachios and apricots, and season with salt and pepper.

• Nutmeg is a spice from the nutmeg tree, which is native to several Indonesian islands.

• A pinch of nutmeg (we are speaking of the so-called Nutmeg State, after all) adds spice.

• To stand out, Nutmeg could use open banking to remove friction from the process of users funding their investment accounts.

• Ghosh carves through the historical layers of the global exploitation of nutmeg and the genocide and domination that made it possible.

nutmeg sentence examples

• Nutmeg on expression yields about 24 to 30 percent fixed oil called nutmeg butter, or oil of mace, the principal component of which is trimyristin.

• When the price of nutmeg fell, the company tried to limit the global supply of the spice by eradicating every nutmeg tree outside the Dutch plantations on the Banda Islands.

• Connecticut’s unofficial nickname, the Nutmeg State, originated in New England folklore about the early Connecticut traders, who supposedly made wooden nutmeg seeds for sale as real ones.

• The name nutmeg is also applied in different countries to other fruits or seeds: the Jamaica, or calabash, nutmeg derived from Monodora myristica (family Annonaceae); the Brazilian nutmeg from Cryptocarya moschata (family Lauraceae); the Peruvian nutmeg from Laurelia aromatica (family Atherospermataceae); the Madagascar, or clove, nutmeg from Ravensara aromatica (family Lauraceae); and the California, or stinking, nutmeg from Torreya californica (family Taxaceae).